USFRA’S View on Food Safety

First and foremost, farmers and ranchers are committed to providing safe food and healthy choices for everyone. During the past several decades, farmers and ranchers have continuously improved their processes so Americans can have one of the safest food supplies in the world. And farmers and ranchers continue to look for ways to make this system even better.

The Supply Chain and Food Safety Culture: Primary Production

The Supply Chain and Food Safety Culture: Primary Production

The food supply chain is of global importance. The Global Food Safety Initiative (GFSI) focuses on providing thought leadership and guidance on food safety management systems along the food supply chain. This thought leadership has extended outside the standard requirements for making safe food to touch on aspects of organizational management, including food safety culture.