Our client is seeking a VP of Food Safety that will be responsible for the development, oversight, implementation, and management of all facility and farming food safety programs. This position serves as the primary liaison with federal and state regulatory agencies in all matters related to food safety. This position reports to the SVP, General Counsel & Corporate Secretary.
The Quality and Food Safety Technologist applies knowledge and technical skills to thoroughly evaluate the food safety of all raw materials and ingredients used by our client. This position is responsible for managing the assessment program of food safety and quality risks associated with raw materials and aiding in the development of HACCP/Food Safety Plans and specifications to ensure product safety. This position reports directly to the Director Food Safety and Quality.
The Supplier Auditor applies knowledge, technical skills, and expertise to effectively conduct vendor food safety audits to ensure the quality and food safety of meals provided. This position is responsible for managing the audit program which includes performance of onsite vendor assessments, identification of risks, and timely closure to documented findings. This position works closely with Purchasing personnel to manage vendors within the supply chain. This position reports directly to the Director of Food Safety and Quality.
Our client is a home-delivered meal service providing full prepared, refrigerated meal solutions direct to homes nationwide and have been in business for over 18 years. They provide seniors, patients recovering post-discharge and those managing a chronic condition with tailored nutrition solutions to manage their specific needs. If you are passionate about the well-being of others and have a strong sense of community, this is the place for you! Our client is looking for fun, compassionate, and friendly people who want to make a difference in the lives of others.