by wycombe | Aug 15, 2019 | Food Safety, Job Posting, Quality Assurance, Regulatory
CHOCOLATE. A simple luxury that brings smiles to faces of people the world over! And it is our client’s passion every day. They have been making chocolate products for decades in the European style of our founding family ancestors. Since 1950, our client has come to be known as a leader in Hospitality, Travel Retail, Food Service, and Private Label chocolates. Through investments in people and technology, they are respected as an innovator in custom graphics, printing, and chocolate. This led to their creation of a highly customized product division aimed at Corporate Sales.
Our client’s culture is rooted in dedication, devotion, innovation, teamwork, social responsibility, and most of all, a commitment to the success of our employees and customers.
by wycombe | Oct 26, 2017 | Food Safety, Microbiology
Our client is a major pet food company dedicated to nutrition technology. They are a leader in developing innovative, cost-effective, healthy and flavorful products. They currently have a new opportunity for an Associate Manager, Food Safety and Microbiology, located in the Midwest. If you’re interested in work that matters, fueled by passion for pets, we invite you to apply to this position.
by wycombe | Jan 5, 2016 | Food Safety, Job Posting
Our client is one of the largest diversified suppliers to the foodservice industry, with proven performance in superior quality and customer service in both manufacturing and distribution. Their core businesses include: processing and distribution of liquid products, meat products, produce, bakery and other services, providing a variety of networked solutions for the total supply chain spectrum. They currently have a new opportunity for a Food Technologist II at their facility in the Southeast.
by wycombe | Oct 21, 2015 | Food Safety, Job Posting, Quality Assurance
Our client is one of the largest diversified suppliers to the foodservice industry, with proven performance in superior quality and customer service in both manufacturing and distribution. Their core businesses include: processing and distribution of liquid products, meat products, produce, bakery and other services, providing a variety of networked solutions for the total supply chain spectrum. They currently have a new opportunity for a HACCP Coordinator at their facility located in the Southeast.
by wycombe | Oct 15, 2015 | Food Safety, Job Posting, Quality Assurance
Our client develops and manufactures high quality, innovative fruit preparations for the international milk, bakery and confectionery industries. Their success is based on expertise and innovation. They have a new opportunity for a Quality Assurance Manager at their West Coast location.
